Lastest Stories by Colman Andrews

Because of the nature of the grocery business, independent operations are far outnumbered by units of major chains — whether they’re regional powerhouses, like H-E-B in Texas or Wegman’s in the...
Disasters caused by human error — oil spills, bridge collapses, forest fires ignited by a carelessly discarded cigarette — can be devastating, but natural disasters are often even worse. They...
Shrimp is the most popular seafood in America. According to the National Fisheries Institute, we consumed 4.7 pounds of the little crustacean per capita in 2019 — the latest year for which data is...
Some 44% of the world’s population (and almost 40% of America’s) lives within 100 miles of one shoreline or another. According to C40, a network of international megacities concerned with climate...
Restaurant dining can be expensive, and people have to wait for the privilege in many cases. The most expensive restaurants are also often the hardest to get into. In New York City, some restaurants...
Milkshakes have been around since at least the late 19th century — there was mention of an “an Atlanta drink” called “milk shake,” in the Atlanta Constitution in 1886. That prototype...
In planning new product rollouts, restaurant chains often introduce food and drink items keyed to the season or to a specific holiday. In autumn, in addition to the inevitable spate of pumpkin spice...
Food snobs and scholars may debate whether or not there’s such a thing as American cuisine. A distinguished Yale history professor has even written a book on the subject. What can’t be denied is...
How much should dining out cost? Obviously, that depends on the circumstances. Quick bite to keep the engine running or leisurely meal for pure indulgence? Ordinary day or special occasion? Just a...
Chain restaurant menus evolve constantly, with new dishes being added and old favorites getting phased out or reformulated. Today’s offerings at McDonalds, IHOP, Applebee’s, or wherever, will be...
New England — comprised today of the states of Maine, Vermont, New Hampshire, Massachusetts, Connecticut, and Rhode Island — was given its name by English explorer John Smith in 1616, and the...
In 1955, the celebrated modernist poet Marianne Moore was approached by the Ford Motor Company for help in coming up with a name for a new car line the company was developing. Her suggestions...
Back in the old days, band names were simple. Some were christened for their leaders, like Stan Kenton and His Orchestra or Bill Haley and the Comets, while others meant to be stylish or at least...
Food snobs and scholars may debate whether or not there’s such a thing as American cuisine. A distinguished Yale history professor has even written a book on the subject. What can’t be denied is...
America is a huge country with immense variation in climate and topography and a diverse population drawn from hundreds of nations around the world. These factors add up to incredible variety in what...