U.S. Becomes World’s Bread Basket Again

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By Douglas A. McIntyre Published
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New data from the Department of Agriculture shows that, as world demand for food continues to be relatively high, price increases will moderate or even fall. This is in contrast to several years of sharp increases in the cost of agricultural commodities. Much of the reason for the mitigation is a rise in American crop production. America has become, once again, the bread basket of the world. That should help the world economy and could help feed people who are desperate.

One reason U.S. farmers will help hold food prices down is that in 2012 the level of exports of agricultural commodities will be at their second highest level ever, the Agriculture Department reported. There have been problems with supply in a number of the world’s largest nations because of drought and inclement weather. The weather in the U.S. has been relatively good for crop productions over the past year.

While the USDA expects demand for food crops to be strong again this year, “planted acres” in the U.S. will increase 4.2% from last year. Wheat and corn production will increase very substantially. This, in turn, should cause a drop in prices, in a range of 14% to 19% in the price of those two commodities. And, this likely will cause a reversal in food price inflation that began in early 2010.

While the drop in prices and increases in supply will help curb inflation in large countries, particularly China, the most important effect will be in the third world. A recent survey in India, Nigeria, Pakistan, Peru and Bangladesh conducted by charity Save the Children showed more than 30% of parents said their children did not have enough to eat. The primary cause, they said, was food prices.

It is not possible to say whether the increase in U.S. crop production will help those in third world nations, or when. Money may not be available to acquire the food. Charities, and perhaps the American government, will carry part of the burden of distribution. What can be said is that, without an increase in U.S. production, more affordable food would not be available under any circumstances.

Douglas A. McIntyre

Photo of Douglas A. McIntyre
About the Author Douglas A. McIntyre →

Douglas A. McIntyre is the co-founder, chief executive officer and editor in chief of 24/7 Wall St. and 24/7 Tempo. He has held these jobs since 2006.

McIntyre has written thousands of articles for 24/7 Wall St. He is an expert on corporate finance, the automotive industry, media companies and international finance. He has edited articles on national demographics, sports, personal income and travel.

His work has been quoted or mentioned in The New York Times, The Wall Street Journal, Los Angeles Times, The Washington Post, NBC News, Time, The New Yorker, HuffPost USA Today, Business Insider, Yahoo, AOL, MarketWatch, The Atlantic, Bloomberg, New York Post, Chicago Tribune, Forbes, The Guardian and many other major publications. McIntyre has been a guest on CNBC, the BBC and television and radio stations across the country.

A magna cum laude graduate of Harvard College, McIntyre also was president of The Harvard Advocate. Founded in 1866, the Advocate is the oldest college publication in the United States.

TheStreet.com, Comps.com and Edgar Online are some of the public companies for which McIntyre served on the board of directors. He was a Vicinity Corporation board member when the company was sold to Microsoft in 2002. He served on the audit committees of some of these companies.

McIntyre has been the CEO of FutureSource, a provider of trading terminals and news to commodities and futures traders. He was president of Switchboard, the online phone directory company. He served as chairman and CEO of On2 Technologies, the video compression company that provided video compression software for Adobe’s Flash. Google bought On2 in 2009.

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